Booth:
Erin Chromik
Back of the Spoon
Perogies in Mushroom Dill Cream Sauce
Back of the Spoon believes that everyone deserves to have satisfying, comforting food that is convenient to prepare so you can spend more of your time gathering around the table with a glass of wine and less around your stove or going down every aisle of your grocery store. We believe that good food should not be another obstacle in your day, but a way to invite in connection and community that we as people need.
Experiencing food is a primary function of our brand. We are taking food beyond necessity. In a world that is constantly and rapidly moving, it is important to pause and savor the good times. With our convenient food items, we allow for customers to have their time back and still experience food. Gathering is the only missing ingredient.