2024 ARTISTS
Booth:
Joseph Hubbs
Chocolate Possibilities
Gourmet chocolates, flavored chocolate bars and many more.
I am a red seal pastry chef that started making chocolates when I was 15 with my grandmother. Most of my recipes are still hers even after doing chocolates for 35 years. That is why my ingredients are natural no additives or preservatives. I use chocolates from both Belgium and France.
Joseph Hubbs Gallery
